Monterebro Blanco

Monterebro Blanco

A fresh, dry white wine created from the highest Sauvignon Blanc vineyards in Jumilla. Monterebro Blanco is bright, clean, pale yellow in colour, intensely aromatic, with traces of tropical fruits, white flowers and a hint of nut. On the palate it is tasty with a quality, harmonious, persistent aftertaste.

Region: D.O.P. Jumilla, Spain.
Grape Variety:
Sauvignon Blanc 100%
Age of Vines: Up to 30 years.
Vineyard Characteristics: Located between 700 and 800 meters above sea level, on stony and calcareous soils, with maximum yields of 1.75 kg per vine.
Harvest: During September. Grapes harvested by hand and placed into boxes of 12 kg.
Production: Cold maceration at a temperature of 10°C for a duration of 6 hours, followed by static settling and fermentation in stainless steel deposits for 25 days at a temperature of 18ºC. When the fermentation process is complete, the wine is stored in refrigerated deposits until bottled.
Presentation: 75cl Bordeaux Elite. Textured front and back labels with embossing. Branded capsules and boxes (6 bottles per box).
Accompaniments: Fish, shellfish, soft cheeses, salads, pastas, sushi and white meats.
Alcohol: 12.5%
Total Acidity: 5.65 g/l.
Residual Sugar: 3.8 g/l.
Total SO²: 110 mg/l.
Serving Advice: 6-8°C.
* Suitable for vegetarians and vegans.

Blanco D.O. Jumilla